Antioxidant effects of berry phenolics incorporated in oilin- water emulsions with continuous phase β-lactoglobulin
- Publication Type
- Journal contribution (peer reviewed)
- Authors
- Salminen, H., Heinonen, M., Decker, E.A.
- Year of publication
- 2009
- Published in
- Journal of the American Oil Chemists’ Society
- Band/Volume
- 87/
- Page (from - to)
- 419-428