Charakterisierung eines Modellsystems zur Bildung Heterocyclischer Aromatischer Amine (HAAs)

Publication Type
Journal contribution
Authors
Schoch, A.; Gibis, M.; A. Fischer
Year of publication
1999
Published in
Lebensmittelchemie
Band/Volume
No. 2 / 1999 / Vol 53/2
ISBN / ISSN / eISSN
0937-1478
Page (from - to)
45

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