Effect of cooling and heating rates on polymorphic transformations and gelation of tripalmitin solid lipid nanoparticle (SLN) suspensions
- Publication Type
- Journal contribution
- Authors
- Awad TS, Helgason T, Kristbergsson K, Decker EA, Weiss J, McClements J.
- Year of publication
- 2008
- Published in
- Food Biophysics
- Band/Volume
- 3(2)/
- Page (from - to)
- 155-62