Electrostatic modulation and enzymatic cross-linking of interfacial layers impacts gastrointestinal fate of multilayer emulsions
- Publication Type
- Journal contribution (peer reviewed)
- Authors
- Zeeb, B., Weiss, J., McClements, D.J.
- Year of publication
- 2015
- Published in
- Food Chemistry
- Band/Volume
- 180/
- DOI
- 10.1016/j.foodchem.2015.02.048
- Page (from - to)
- 257-264