Food Processing

Publication Type
Contribution to conference
Authors
Myriam Loeffler, Jörg Hinrichs
Year of publication
2018
Published in
Bioeconomy - Shaping the Transition to a Sustainable Biobased Economy
Editor
Iris Lewandowski
Pubisher
Springer International Publishing
ISBN / ISSN / eISSN
978-3-319-68151-1
DOI
10.1007/978-3-319-68152-8

Involved institutions