Influence of encapsulation of emulsified lipids with chitosan on their in vivo digestibility
- Publication Type
- Journal contribution
- Authors
- Park GY, Mun S, Park Y, Rhee S, Decker EA, Weiss J, et al
- Year of publication
- 2007
- Published in
- Food Chemistry
- Band/Volume
- 41/
- Page (from - to)
- 237-46