Lipophilic compounds and thermal behaviour of African mango (Irvingia gabonensis (Aubry-Lecomte ex. O'Rorke) Baill.) kernel fat

Publication Type
Journal contribution (peer reviewed)
Authors
LIEB, V.M., SCHUSTER, L.K., SCHMARR, H.-G., CARLE, R., STEINGASS, C.B.
Year of publication
2018
Published in
International Journal of Food Science and Technology
DOI
DOI 10.1111/ijfs.13940

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