Enantiomeric Ratios of 2-Methylbutanoic Acid and Its Methyl Ester: Elucidation of Novel Biogenetic Pathways towards (R)-Methyl 2-methylbutanoate in a Beverage Fermented with Shiitake

Publication Type
Journal contribution (peer reviewed)
Authors
Zhang, Y., Fraatz, M. A., Birk, F., Rigling, M., Hammer, A., Zorn, H.
Year of publication
2018
Published in
Food Chemistry

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