Enantiomeric Ratios of 2-Methylbutanoic Acid and Its Methyl Ester: Elucidation of Novel Biogenetic Pathways towards (R)-Methyl 2-methylbutanoate in a Beverage Fermented with Shiitake
- Publikations-Art
- Zeitschriftenbeitrag (peer-reviewed)
- Autoren
- Zhang, Y., Fraatz, M. A., Birk, F., Rigling, M., Hammer, A., Zorn, H.
- Erscheinungsjahr
- 2018
- Veröffentlicht in
- Food Chemistry