Transglutaminase-induced crosslinking of sodium caseinate stabilized oil droplets in oil-in-water emulsions

Publication Type
Journal contribution (peer reviewed)
Authors
Zeeb, Beicht, Eisele, Gibis, Fischer, Weiss
Year of publication
2013
Published in
Food Research International
Pubisher
Elsevier
Band/Volume
54/2
ISBN / ISSN / eISSN
0963-9969
DOI
10.1016/j.foodres.2013.09.027
Page (from - to)
1712-1721

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