Antioxidant capacity and colour stability of texture-improved canned strawberries as affected by the addition of rose (Rosa damascena Mill.) petal extracts

Publication Type
Journal contribution (peer reviewed)
Authors
SHIKOV, V., KAMMERER, D.R., MIHALEV, K., MOLLOV, P., CARLE, R.
Year of publication
2012
Published in
Food Research International
Band/Volume
46/
Page (from - to)
552-556

Involved institutions