Application of HPLC coupled with DAD, APcI-MS and NMR to the analysis of lutein and zeaxanthin stereoisomers in thermally processed vegetables
- Publication Type
- Journal contribution
- Authors
- AMAN, R., BIEHL, J., CARLE, R., CONRAD, J., BEIFUSS, U., SCHIEBER, A.
- Year of publication
- 2005
- Published in
- Food Chemistry
- Band/Volume
- 92/
- Page (from - to)
- 753-763