Application of near infrared (NIR) spectroscopy for rapid quality assessment of grape mashes

Publication Type
Doctoral thesis
Authors
POREP, J.U.
Year of publication
2015
Published in
Schriftenreihe des Lehrstuhls Lebensmittel pflanzlicher Herkunft
Editor
CARLE, R.
Pubisher
Shaker Verlag , Herzogenrath
Band/Volume
40/
ISBN / ISSN / eISSN
978-3-8440-3589-6
Page (from - to)
168

Involved institutions