Authentication of pineapple (Ananas comosus [L.] Merr.) fruit maturity stages by quantitative analysis of γ- and δ-lactones using headspace solid-phase microextraction and chirospecific gas chromatography-selected ion monitoring mass spectrometr
- Publication Type
- Journal contribution (peer reviewed)
- Authors
- STEINGASS, C.B., LANGEN, J., CARLE, R., SCHMARR, H.-G.
- Year of publication
- 2015
- Published in
- Food Chemistry
- Band/Volume
- 168/
- Page (from - to)
- 496-503