Characterisation of cell wall polysaccharide profiles of apricots (Prunus armeniaca L.), peaches (Prunus persica L.), and pumkins (Cucurbita sp.) for the evaluation of fruit product authenticity.

Publication Type
Journal contribution (peer reviewed)
Authors
KURZ, C.; CARLE, R; SCHIEBER, A.
Year of publication
2008
Published in
Food Chemistry
Band/Volume
106/
Page (from - to)
421 - 430

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