Characterization of anthocyanins in novel Chilean maqui berry clones by HPLC–DAD–ESI/MSn and NMR-spectroscopy
- Publication Type
- Journal contribution (peer reviewed)
- Authors
- BRAUCH, J.E., REUTER, L., CONRAD, J., VOGEL, H., SCHWEIGGERT, R.M., CARLE, R.
- Year of publication
- 2017
- Published in
- Journal of Food Composition and Analysis
- Band/Volume
- 58/
- Page (from - to)
- 16-22