Characterization of phenolic acids in black carrots (Daucus carota ssp. sativus var. atrorubens Alef.) by high performance liquid chromatography - electrospray ionization mass spectrometry

Publication Type
Journal contribution
Authors
KAMMERER, D., CARLE, R., SCHIEBER, A.
Year of publication
2004
Published in
Rapid Communications in Mass Spectrometry
Band/Volume
18/
Page (from - to)
1331-1340

Involved institutions