Coloured Swiss chard (Beta vulgaris L. ssp. cicla [L.] Alef. cv. "Bright Lights") - a new source of betalains?
- Publication Type
- Contribution to conference
- Authors
- STINTZING, F.C., KUGLER, F., CARLE, R.
- Year of publication
- 2004
- Published in
- Proceedings
- Page (from - to)
- 14-16
- Conference name
- 3rd International Congress on Pigments in Food: Pigments in Food - more than colours
- Conference location
- Quimper, France
- Conference date
- 14.-17.06.2004