HPLC-DAD-APCI/ESI-MSn analysis of carotenoids and α-tocopherol in Costa Rican Acrocomia aculeata fruits of varying maturity stages

Publication Type
Journal contribution (peer reviewed)
Authors
SCHEX, R., LIEB, V.M., JIMÉNEZ, V.M., ESQUIVEL, P., SCHWEIGGERT, R.M., CARLE, R., STEINGASS, C.B.
Year of publication
2018
Published in
Food Research International
Band/Volume
105/
DOI
10.1016/j.foodres.2017.11.041
Page (from - to)
645-653

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