Isotope ratio mass spectrometrical analysis of betanin and isobetanin isolates for authenticity evaluation of purple pitaya-based products
- Publication Type
- Journal contribution
- Authors
- HERBACH, K.M., STINTZING, F.C., ELSS, S., PRESTON, C., SCHREIER, P., CARLE, R.
- Year of publication
- 2006
- Published in
- Food Chemistry
- Band/Volume
- 99/
- Page (from - to)
- 204-209