Preparation of high-grade powders from tomato paste using a vacuum foam drying method

Publication Type
Journal contribution (peer reviewed)
Authors
SRAMEK, M., SCHWEIGGERT, R.M., VAN KAMPEN, A., CARLE, R., KOHLUS, R.
Year of publication
2015
Published in
Journal of Food Science
Band/Volume
80/
Page (from - to)
E1755-E1762

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