Quality improvement of fresh-cut endive (Cichorium endivia L.) and recycling of washing water by low-dose UV-C irradiation

Publication Type
Journal contribution (peer reviewed)
Authors
HÄGELE, F., NÜBLING, S., SCHWEIGGERT, R.M., BAUR, S., WEISS, A., SCHMIDT, H., MENEGAT, A., GERHARDS, R., CARLE, R.
Year of publication
2016
Published in
Food and Bioprocess Technology
Band/Volume
9/
DOI
10.1007/s11947-016-1782-2
Page (from - to)
1979-1990

Involved persons

Involved institutions