Quality improvement of non-sulphited mango slices by drying at high temperatures
- Publication Type
- Journal contribution (peer reviewed)
- Authors
- POTT, I., NEIDHART, S., MÜHLBAUER, W., CARLE, R.
- Year of publication
- 2005
- Published in
- Innovative Food Science & Emerging Technologies
- Band/Volume
- 6/
- Page (from - to)
- 412-419