Recovery of polyphenols from the by-products of plant food processing and application as valuable food ingredients

Publication Type
Journal contribution (peer reviewed)
Authors
KAMMERER, D.R., KAMMERER, J., VALET, R., CARLE, R.
Year of publication
2014
Published in
Food Research International
Band/Volume
65/
Page (from - to)
2-12

Involved persons

Involved institutions