Structure regeneration of a fermented milk gel by laccases in a post fermentation step

Publication Type
Lecture
Authors
Mokoonlall, A.; Struch, M.; Nöbel, S.; Linke, D.; Berger, R. G.; Hinrichs, J.
Year of publication
2014
Conference name
Food Structure and Functionality Forum Symposium
Conference location
Amsterdam
Conference date
30.03. - 02.04.2014

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