Structure-response relationship of carotenoid bioaccessibility and antioxidant activity as affected by the hydroxylation and cyclization of their terminal end groups
- Publication Type
- Journal contribution (peer reviewed)
- Authors
- SÓLYOM, K., MAIER, C., WEISS, J., COCERO, M.J., MATO, R.B., CARLE, R., SCHWEIGGERT, R.M.
- Year of publication
- 2014
- Published in
- Food Research International
- Band/Volume
- 66/
- Page (from - to)
- 107-114