Thermal degradation of betacyanins in juices from purple pitaya (Hylocereus polyrhizus [Weber] Britton & Rose) monitored by HPLC-MS/MS analyses
- Publication Type
- Journal contribution
- Authors
- HERBACH, K.M., STINTZING, F. C., CARLE, R.
- Year of publication
- 2004
- Published in
- European Food Research and Technology
- Band/Volume
- 219/
- Page (from - to)
- 377-385