Thermal stability of anthocyanins and colourless phenolics in pomegranate (Punica granatum L.) juices and model solutions
- Publication Type
- Journal contribution (peer reviewed)
- Authors
- FISCHER, U.A., CARLE, R., KAMMERER, D.R.
- Year of publication
- 2013
- Published in
- Food Chemistry
- Band/Volume
- 138/
- Page (from - to)
- 1800-1809