Antimicrobial mechanism and activity of dodecyl rosmarinate against Staphylococcus carnosus LTH1502 as influenced by addition of salt and change in pH
- Publikations-Art
- Zeitschriftenbeitrag (peer-reviewed)
- Autoren
- Suriyarak, S., Gibis, M., Schmidt, H.; Villeneuve, P., Weiss, J.
- Erscheinungsjahr
- 2014
- Veröffentlicht in
- Journal of Food Protection
- Band/Volume
- 3/73
- Seite (von - bis)
- 444-452