Influence of volume fraction and droplet size distribution of food emulsions on their sensory perception
- Publikations-Art
- Kongressbeitrag
- Autoren
- Ueberall M, Weiss J, Penfield MP
- Erscheinungsjahr
- 2001
- Tagungsname
- Annual Meeting of the Institute of Food Technologists
- Tagungsort
- New Orleans, LA