Characterisation of German Emmental-type cheese by means of textural properties and sensometabolite concentrations

Publication Type
Lecture
Authors
Hartmann, K.; Dunkel, A.; Hillmann, H.; Hansen, D.; Schieberle, P.; Hofmann, T.; Hinrichs, J.
Year of publication
2014
Conference name
The Ninth Cheese Symposium
Conference location
Cork
Conference date
12. - 13.11.2014

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