Changes in flavonoids and non-phenolic pigments during on-tree maturation and postharvest pericarp browning of litchi (Litchi chinensis Sonn.) as shown by HPLC-MSn
- Publikations-Art
- Zeitschriftenbeitrag (peer-reviewed)
- Autoren
- REICHEL, M., CARLE, R., SRUAMSIRI, P., NEIDHART, S.
- Erscheinungsjahr
- 2011
- Veröffentlicht in
- Journal of Agricultural and Food Chemistry
- Band/Volume
- 59/
- Seite (von - bis)
- 3924-3939