Fabrication and characterization of food-grade fibers from mixtures of maltodextrin and different proteins using needleless electrospinning
- Publikations-Art
- Poster
- Autoren
- Ines Kutzli, Monika Gibis, Stefan K. Baier, Jochen Weiss
- Erscheinungsjahr
- 2017
- Tagungsname
- 7th International Symposium on Delivery of Functionality in Complex Food Systems
- Tagungsort
- Auckland, New Zealand
- Tagungsdatum
- 05.11.17 - 08.11.17